Ingredients
Scale
1 cup zucchini, grated
1 large egg
1/4 cup sharp cheddar cheese, finely shredded
1/3 cup italian breadcrumbs
1 tablespoon grated parmesan
1 teaspoon minced onion
Salt and black pepper to taste
Instructions
- Preheat the oven to 400°F. Spray a baking sheet with cooking spray.
- Grate the zucchini, then ring out the excess water using a clean towel or layers of paper towel.
- Combine all of the ingredients into a medium bowl, until well mixed.
- Use a tablespoon to scoop the mixture, then place on the baking sheet. Gently smash the zucchini scoops with the bottom of a glass or small bowl.
- Transfer the baking sheet to the oven, and bake for 18 minutes, flipping the tots over halfway through baking. You’ll know they’re done when they’re golden brown.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Appetizers