Name: White Russian Cocktail Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 oz (60 ml) vodka; 2 oz (60 ml) coffee liqueur (such as Kahlúa); 2 oz (60 ml) heavy cream or half-and-half; Ice cubes

Ingredients

Scale

2 oz (60 ml) vodka

2 oz (60 ml) coffee liqueur (such as Kahlúa)

2 oz (60 ml) heavy cream or half-and-half

Ice cubes

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Instructions

Start by filling an old-fashioned rocks glass with ice cubes. This will keep your White Russian cocktail cold.
Pour 2 ounces (60 ml) of vodka over the ice in the glass.
Next, pour 2 ounces (60 ml) of coffee liqueur (e.g., Kahlúa) into the glass.
Then pour 2 ounces (60 ml) of heavy cream or half-and-half over the back of a spoon or by drizzling it gently over the coffee liqueur. This creates a beautiful layering effect with the cream floating on top of the darker liquids.
Use a cocktail stirrer or a long spoon to gently stir the ingredients together. Be careful not to mix too vigorously, as you want to maintain the layered appearance with the cream on top.

Author: Little Party Pixie
Prep Time: 5 minutes
Category: Cocktails