Ingredients
Scale
2 cups Baileys Irish Cream
1/2 cup cream
14 oz can sweetened condensed milk
3 tablespoons chocolate sauce
1 teaspoon vanilla extract
3 espresso shots of coffee (or substitute 1 tablespoon instant coffee)
Chocolate squares of raspberries to garnish
Instructions
- Place all ingredients (except garnish) into the Thermomix bowl together
- Set timer to 30 seconds and slowly start on speed 2, increasing slowly to speed 4
- Place a stick of chocolate into your cocktail glasses and pour or alternatively finely grate some milk chocolate flakes on top, garnish with a stick of raspberries
Notes
- Another delicate touch is to lightly coat the rim of your glass with drinking chocolate.
- Do note, it’s very easy for the condensed milk to curdle. Mix slowly to begin with and take care with the speed.
- If you don’t like it so thick, you can reduce the amount of cream.
- Prep Time: 5 minutes
- Category: Cocktails