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Candy Christmas Tree Charcuterie

Sweet Christmas Tree Charcuterie

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This Sweet Christmas Tree Charcuterie is a fun and colorful holiday treat made with candies, cookies, chocolates, and festive jellies. Shaped like a tree and topped with a jelly star, it’s a playful centerpiece that doubles as a delicious dessert.

  • Total Time: 25 minutes
  • Yield: 8-10

Ingredients

Scale

1 cup Christmas candies, Milka

1 cup Christmas marshmallows

1 cup red and orange jelly candies (rings and bears)

1 cup green jelly candies

2-3 pieces jelly ribbon for star

1 cup New Year’s cookies with white glaze

1/2 cup chocolate coins

1 cup Christmas chocolate elite (red, blue and green)

1/4 cup jelly raspberry and blackberry

1/2 cup M&Ms

1 cup strawberries in chocolate

Instructions

  1. We form the tree from the bottom up. We start with the widest part. The first layer is marshmallow.
  2. Behind it is a layer of Milka candies.
  3. Then jelly rings and cookies.
  4. Then a layer of green jellies and chocolate covered strawberries.
  5. Next is a layer of New Year’s chocolates, coins and M&Ms.
  6. We decorate the top of the tree with a star made of jelly ribbon.