Ingredients
Scale
9x13 inch pan of prepared and baked brownies
16 oz can chocolate frosting
12 pretzels
24 candy eyes
12 red M&Ms
Instructions
- Cut the pan of brownies into 12 equal pieces. Arrange on a wire rack or tray.
- Frost each brownie.
- Break the pretzels in half and put one half on each side on the top of the brownie.
- Place two eyes towards the center of the brownie.
- Add a red M&M under the eyes.
Notes
- Storage: Airtight container
- Prep Time: 15 minutes
- Category: Sweet Treats