Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Red Velvet Hot Chocolate

Red Velvet Hot Chocolate

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Warm up with this festive Red Velvet Hot Chocolate! Creamy milk and melted white chocolate are tinted red, sweetened, and topped with whipped cream and sprinkles for a cozy, colorful treat.

  • Total Time: 20 minutes
  • Yield: 1 1x

Ingredients

Scale

1 cup milk

1 tablespoon white chocolate chips

1 teaspoon sugar

Red food coloring (2-3 drops)

Whipped cream

Red and pink sprinkles

Instructions

  1. In a small saucepan, heat the milk over medium heat until it starts to steam. Do not let it boil.
  2. Add the white chocolate chips to the saucepan and stir until they are completely melted and incorporated into the milk.
  3. Stir in the sugar until it dissolves completely.
  4. Add 2-3 drops of red food colouring to the saucepan and stir well to evenly distribute the colour. Add more drops if desired for a deeper red colour.
  5. Continue heating the mixture for another 2-3 minutes, stirring occasionally, until it is hot and well combined.
  6. Remove the saucepan from heat and pour the red velvet hot chocolate into mugs.
  7. Top each mug with a dollop of whipped cream.
  8. Sprinkle red and pink sprinkles over the whipped cream for added decoration.
  9. Serve immediately and enjoy the delicious and festive Red Velvet Hot Chocolate!

Find it online: https://littlepartypixie.com/red-velvet-hot-chocolate-recipe/