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Chocolate Covered Oreos

Chocolate Covered Oreos

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These Chocolate Covered Oreos are coated in smooth white chocolate and topped with colorful sprinkles for a fun, festive treat. They’re easy to make and perfect for parties, holidays, or gifting any time of year.

  • Total Time: 35 minutes
  • Yield: 8 1x

Ingredients

Scale

8 Oreos

8 oz White chocolate chips

2 tablespoons sprinkles, of your choice

Instructions

  1. Melt the chocolate in the microwave in increments of 30 seconds, for about 2 minutes, or until fully melted. Make sure to stir them chips each time.
  2. Scoop a spoonful of melted chocolate into the Oreo mold, so that the bottom is covered with chocolate.
  3. Place an Oreo on top of the chocolate, and slightly push down.
  4. Place another scoop of melted chocolate on top of the Oreos and shake the mold until all chocolate is covering the Oreos evenly.
  5. Top with your favorite sprinkles.
  6. Put in the fridge for at least a half hour, until solid.
  • Author: Little Party Pixie
  • Prep Time: 5 minutes
  • Cooling Time: 30 minutes minimum
  • Category: Sweet Treats