Ingredients
Scale
1 - 12 count package sweet Hawaiian rolls
1 cup pizza sauce
1/2 cup pepperoni slices
1 1/2 cup shredded mozzarella cheese
1/4 cup sliced olives
1/4 cup diced mushrooms
1 tablespoon olive oil
1 medium yellow pepper, diced
1 small red onion, diced
2 tablespoons Italian dressing
Instructions
- Preheat the oven to 375 degrees. Line a baking sheet with foil or parchment. Set aside.
- In a small sauce pan, heat the oil over medium heat. Add in the peppers and onion and cook for 3-5 minutes or until tender. Set aside.
- Using a serrated knife, carefully slice the entire block of sweet rolls horizontally without breaking apart the individual rolls. Set the top half to the side for now.
- Spread the pizza sauce over the bottom half of the rolls.
- Sprinkle with half of the mozzarella cheese.
- Top with a layer of sliced pepperoni.
- Sprinkle with the olives, mushrooms, pepper and onion mix.
- Top with the remaining mozzarella cheese.
- Place the top half of the rolls back in place.
- Using a pastry brush, spread a layer of Italian dressing over the top of the rolls.
- Bake in the preheated oven for 12-15 minutes or just until browned and slightly crispy.
- Serve immediately.
Notes
- Storage: Sliders are best enjoyed fresh, but can be stored in an airtight container in the fridge for up to 2 days. Reheat prior to serving.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Appetizers