Delight Your Guests with Easy Easter Bunny Meringue Cookies That Melt in Your Mouth
If you’re looking for a fun and festive treat that’s simple to make and sure to impress, these Easter Bunny Meringue Cookies are just the thing!
With a light, crisp texture and a sweet melt-in-your-mouth finish, these adorable bunny-shaped cookies are perfect for spring celebrations. Plus, they require just a few basic ingredients, making them an easy baking project you can enjoy with your kids.
Whether you’re hosting an Easter brunch or adding a sweet touch to a dessert table, these meringue cookies will charm your guests. Give them a try, and you’ll have a delightful centerpiece for your holiday spread in no time!
Can’t make it now? Save it to Pinterest for later

Equipment You Will Need
- Small saucepan
- Silicone spoon/spatula
- Pastry brush
- Candy thermometer
- Stand mixer
- Small bowls
- Piping bags

Easter Bunny Meringue Cookies
- Total Time: 1 to 2 hours and 15 minutes
Ingredients
4.59 oz egg whites
orange gel food coloring
pink gel food coloring
green gel food coloring
For the syrup:
9.17 oz granulated sugar
2.82 oz water
Instructions
- Preheat the oven at 104°C.
- In a small saucepan, combine 9.17 oz of sugar and 2.82 oz of water and stir. Turn on the heat and wash the sides of the pan with a pastry brush and water. With a candy thermometer on the side of the pan wait until sugar syrup reaches 115°C.
- Add egg whites to the bowl of your stand mixer.
- When sugar syrup reaches 115°C, start whipping the egg whites on medium speed. Wait until egg whites get foamy and when the sugar syrup reaches it’s target temperature of 118°C, slowly pour it into the foamy egg whites.
- Continue to whip egg whites to the stiff peaks stage until it’s glossy.
- Divide the meringue into 4 small bowls. Add food coloring to 3 of the bowls, stir with spatula until combined. You will have green, orange, pink and white meringue bowls.
- Using piping bags, make the bunny as shown in the process images.
- Bake at 36°C for at least 1 hour up to 2 hours. Let them cool down.
- Prep Time: 15 minutes
- Cook Time: 1 to 2 hours
- Category: Sweet Treats
The Process


These Easter Bunny Meringue Cookies are a charming addition to Easter baskets, dessert tables, or springtime gatherings.
For even more festive ideas, you can try making our Bunny Frosting Board and Easter Whoopie Pie recipes. These are simple yet delightful recipes that are sure to impress your guests and satisfy your sweet tooth.
Hop on over here for our complete guide to Easter Sweet Treats.
© Little Party Pixie 2025