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whipped cream on top of an irish coffee

Baileys Irish Coffee

A deliciously delectable after-dinner treat. Best served in a glass handled cup.

  • Total Time: 5 minutes
  • Yield: 1 serve 1x

Ingredients

Scale

4 tablespoons Baileys

2 tablespoons Irish whiskey

1 cup freshly brewed filter coffee (or 2 shots espresso & top up hot water)

2 tablespoons whipped cream

Optional garnish with nutmeg, cinnamon or shaved chocolate

Instructions

  1. Brew coffee in your usual method
  2. Measure out the Baileys and whiskey into the glass
  3. Add your freshly brewed coffee and stir
  4. Top off with fresh whipped cream
  5. Optionally top off with chocolate, a light dash of shaved nutmeg or cinnamon
  • Author: Little Party Pixie
  • Prep Time: 5 minutes
  • Additional Time: 0 hours
  • Cook Time: 0 hours
  • Category: Cocktails