Simple Antipasto Skewers for Effortless Entertaining
If you’re looking for an easy, simple, and delicious appetizer, these Antipasto Skewers are a must-try. They bring together all the bold flavors of a traditional antipasto platter—cheese, salami, marinated tortellini, olives, and cherry tomatoes—on a convenient handheld skewer.
I love how customizable they are; you can easily mix and match your favorite ingredients or adapt them for different seasons. They’re also a fantastic make-ahead option, which makes hosting a little less hectic.
Whether you’re serving them at a casual get-together or a festive holiday gathering, these skewers always disappear fast. I make them often and they’re one of my most-requested party bites—simple, tasty, and always a hit!
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Equipment You Will Need
- Measuring cups
- Chopping board
- Knife
- Skewers
- Serving dish / board
Antipasto Skewers Recipe
These easy Antipasto Skewers are a fun and flavorful appetizer, perfect for parties and gatherings. Loaded with cheese, cured meats, marinated tortellini, olives, and tomatoes, they’re a delicious handheld twist on a classic antipasto platter.
- Total Time: 35 minutes
- Yield: 10-12 skewers
Ingredients
30–35 pitted olives
8 oz block mozzarella cheese, diced
10–12 cherry tomatoes
1/2 package tortellini pasta
10–12 pieces of salami
10–12 pieces of pepperoni
1/2 cup Italian dressing
Topping:
Balsamic Vinaigrette
Instructions
1. Cook half a package of tortellini pasta according to package instructions; drain, cover in 1/4 cup Italian dressing, and let marinate and cool completely for about 15 minutes.
2. While tortellini cools, dice 8oz of mozzarella cheese into bite-sized cubes. Pour the other 1/4 cup of Italian dressing on top of the cheese cubes, coating completely and let marinate with the Tortellinis.
3. Gather 30–35 pitted olives, 10–12 cherry tomatoes, 10–12 slices of salami, and 10–12 slices of pepperoni. Dice the cherry tomatoes in half.
4. Assemble each skewer by threading on a mix of the following (in any order you prefer):
- 2-3 olives
- 2 cubes of mozzarella
- 1 cherry tomato, sliced in half
- 2 cooked tortellini
- 1 piece of salami (folded, if desired)
- 1 piece of pepperoni (folded, if desired)
5. Place assembled skewers on a serving dish.
6. Drizzle with balsamic vinaigrette just before serving.
7. Serve immediately or refrigerate until ready to serve.
- Prep Time: 20 minutes
- Idle Time: 15 minutes
- Category: Appetizers
Step-By-Step Process
Antipasto Skewers are perfect for so many occasions—think potlucks, picnics, summer BBQs, game days, or even a fun starter for a family dinner. They’re colorful, satisfying, and easy to grab and go, which makes them ideal for any crowd.
If you enjoyed this recipe, be sure to explore more simple and savory party food ideas in my blog. You’ll find plenty of inspiration for your next spread!
If you liked these Antipasto Skewers, be sure to check out Pepperoni Rose Skewers and Best Summer Appetizers for more fresh and crowd-pleasing ideas.
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