Quick & Easy Cranberry Turkey Pinwheels Perfect for Parties
If you’re looking for an easy, simple, and delicious appetizer that everyone will love, Cranberry Turkey Pinwheels are a must-try.
These bite-sized roll-ups combine savory turkey, creamy seasoned cheese, sweet-tart cranberry sauce, and crisp lettuce, all wrapped in a soft tortilla with slices of Havarti for extra flavor. They’re quick to prepare, require only a handful of ingredients, and come together in just a few simple steps.
What I love most is how versatile they are—perfect for holiday gatherings, parties, or even an afternoon snack. The combination of flavors feels festive yet comforting, making them a recipe you’ll want to make again and again. Serve them chilled and sliced for a colorful appetizer that’s as pretty as it is tasty.
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Equipment You Will Need
- Measuring cups and spoons
- Knife
- Medium mixing bowl
- Whisk or hand mixer
- Spoon or spatula
Cranberry Turkey Pinwheels Recipe
Cranberry Turkey Pinwheels combine soft tortillas with a savory cream cheese spread, cranberry sauce, deli turkey, crisp lettuce, and Havarti cheese for a delicious balance of flavors. Rolled, chilled, and sliced into bite-sized pieces, they make a festive and easy appetizer for holidays, parties, or anytime snacking.
- Total Time: 30 minutes
- Yield: 12–16 1x
Ingredients
3 large burrito-size tortillas
3/4 cup cranberry sauce
6 oz cream cheese, softened
9–10 slices deli turkey
6–8 leaves leafy lettuce
6 slices Havarti cheese
1/4 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon garlic powder
2 green onions
Instructions
- In a medium mixing bowl, combine softened cream cheese, salt, pepper, and garlic powder. Mix until smooth.
- Lay one tortilla flat on a clean surface. Spread a layer of the cream cheese mixture evenly over the tortilla.
- Add a couple of spoonfuls of cranberry sauce, spreading lightly.
- Layer 3 turkey slices along the lower third of the tortilla, followed by lettuce leaves and two slices of Havarti cheese.
- Roll the tortilla up tightly, starting from the bottom.
- Place the rolled tortilla in the freezer for 15 minutes to firm up.
- Slice into 1/2–1 inch pinwheels, wiping the knife clean between cuts.
- Garnish with chopped green onion and serve.
Notes
- These can be made a few hours ahead and stored in the fridge until serving.
- Leftover Thanksgiving or Christmas turkey works perfectly in this recipe!
- Prep Time: 30 minutes
- Category: Appetizers
Step-By-Step Process




Cranberry Turkey Pinwheels are a simple yet flavorful option for holidays, potlucks, or casual get-togethers. They’re easy to make ahead, travel well, and add a festive touch to any spread.
Whether you’re serving them as an appetizer, party snack, or light lunch, these pinwheels are always a hit. Be sure to explore more of my party food recipes for even more crowd-pleasing ideas.
If you enjoyed this recipe, you’ll also love Buffalo Chicken Potato Skins and Italian Sub Pinwheels or check out my collection of Thanksgiving appetizers for easy and delicious dishes to add to your holiday table.
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