Warm Up with This Suprisingly Simple & Tasty Southwestern Chicken Dip
Craving a warm, hearty dip that’s both easy to prepare and packed with flavor?
This Southwestern Chicken Dip combines tender chicken, creamy cheese, and a medley of zesty spices to create a mouthwatering appetizer. With simple ingredients and minimal prep time, this delicious dip is perfect for any occasion.
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Equipment You Will Need
- Measuring cups and spoons
- Skillet
- Cooking spoon / stirrer
Southwest Chicken Dip
- Total Time: 40 minutes
- Yield: 10 servings
Ingredients
1 cup shredded cooked chicken
1/4 cup water
2 tablespoons taco seasoning
8 ounces cream cheese, cubed
1 cup sour cream
1 can black beans, drained and rinsed
1 can diced tomatoes with green chilies, drained
1 1/2 cups fiesta blend cheese
Instructions
- Warm a skillet over medium heat and add the shredded chicken, water, and taco seasoning. Simmer until the sauce begins to thicken.
- Add the cream cheese and continue cooking until melted, stirring often.
- Stir in the sour cream, black beans, diced tomatoes, and shredded cheese. Continue stirring until all the ingredients are well mixed and the shredded cheese is melted. Serve immediately.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizers
Step-By-Step Process
This versatile dip is ideal for game days, potlucks, or casual gatherings with friends and family. For more crowd-pleasing appetizers, explore our blog, where you’ll find recipes like Guacamole and Hot Seafood Dip. These delightful dishes are sure to impress your guests and add variety to your spread.
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