One-Pan Pizza Sliders: The Easiest Instant Crowd-Pleaser!

If you love the classic flavors of pizza but want something easy, simple, and fun to eat, these pizza sliders are a must-try! With soft, buttery rolls layered with melty cheese, zesty sauce, and all your favorite toppings, they’re a guaranteed hit.

The first time I made them, they vanished before I even got a second helping! They’re quick to prepare and bake in one dish, making them perfect for feeding a hungry crowd.

Whether you’re looking for a snack, an easy dinner, or a fun party dish, these pizza sliders deliver big flavor with minimal effort.

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Equipment You Will Need

• Baking sheet
• Parchment or tin foil
• Small saucepan
• Serrated bread knife
• Pastry brush

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Pizza Sliders

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These One-Pan Pizza Sliders layer soft Hawaiian rolls with pizza sauce, melty mozzarella, pepperoni, veggies, and a glossy Italian-dressed top before baking into gooey, pull-apart perfection. Every bite tastes like a mini pizza wrapped in warm, fluffy rolls.

• Total Time: 25 minutes
• Yield: 4 1x

Ingredients

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1 – 12 count package sweet Hawaiian rolls

1 cup pizza sauce

1/2 cup pepperoni slices

1 1/2 cup shredded mozzarella cheese

1/4 cup sliced olives

1/4 cup diced mushrooms

1 tablespoon olive oil

1 medium yellow pepper, diced

1 small red onion, diced

2 tablespoons Italian dressing

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Instructions

1. Preheat the oven to 375 degrees. Line a baking sheet with foil or parchment. Set aside.
2. In a small sauce pan, heat the oil over medium heat. Add in the peppers and onion and cook for 3-5 minutes or until tender. Set aside.
3. Using a serrated knife, carefully slice the entire block of sweet rolls horizontally without breaking apart the individual rolls. Set the top half to the side for now.
4. Spread the pizza sauce over the bottom half of the rolls.
5. Sprinkle with half of the mozzarella cheese.
6. Top with a layer of sliced pepperoni.
7. Sprinkle with the olives, mushrooms, pepper and onion mix.
8. Top with the remaining mozzarella cheese.
9. Place the top half of the rolls back in place.
10. Using a pastry brush, spread a layer of Italian dressing over the top of the rolls.
11. Bake in the preheated oven for 12-15 minutes or just until browned and slightly crispy.
12. Serve immediately.

Notes

• Storage: Sliders are best enjoyed fresh, but can be stored in an airtight container in the fridge for up to 2 days. Reheat prior to serving.

• Author: Little Party Pixie
• Prep Time: 5 minutes
• Cook Time: 20 minutes
• Category: Appetizers

Step-by-Step Process

Pizza sliders are perfect for game nights, family dinners, or whenever you need a quick, crowd-pleasing meal.

Be sure to try our two other delicious recipes – Pizza Pinwheels and Pepperoni Pizza Puffs – and check out even more tasty Appetizers on our blog. Enjoy every bite!

© Little Party Pixie 2025